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[FC-30/50] What can The FoodCycler® process?

The chart below show the FC-30 "Do's & Don'ts" - for more information, visit the FC-30 Product Page!

Avoid carboard, oils & fats, candy & gum, most "comportable" plastics, and beef, pork, and lamb bones. Please cut these up prior to: Paper towel/tissue, corn cobs & husks, whole vegetables, and fibrous plants. Only add these in small amunts: sauces, dairy products, jellies, jams & puddings, starches, pork & lamb bones, and hard pits. Everything else is good to go!