Frequently Asked Questions
Question about the Eco 3
If dried food waste is stuck to the Bucket, soak in warm soapy water to remove. While the Bucket can be cleaned in the dishwasher, doing so may reduce its lifespan. If the Bucket is jammed due to food waste coagulating along the bucket interior and blades, we recommend pouring in boiling water and letting the Bucket contents soak before attempting to remove the blockage. Any residue stuck to the bucket is caused by the oil/grease or moisture content of the unit cycle. For an all-natural clean, try cycling citrus peels by themselves! This will also help to eliminate any trapped odours in the unit's ventilation system.
It's normal to notice some dried food debris stuck to the sides or bottom of your bucket after a cycle.
Tip: dry by-product can actually serve as a beneficial "dry mix" addition for the next cycle. As long as the grinding blade can fully rotate after emptying the Bucket, you can proceed to fill it for the next cycle.
CAUTION: Do not reach your hand into the FoodCycler® Eco 3™ Bucket, as the blades are extremely sharp.
Each cycle consumes an average of 0.9 kWh per cycle, which is roughly equivalent to having a desktop computer running for the same amount of time as the cycle. Depending on where you live, each cycle should not cost you more than a couple of cents.
The FoodCycler® has built-in sensor technology that monitors the dryness and humidity of the food waste. Once complete, the unit will stop the cycle automatically.
This is normal! The unit could be emitting an odour for a variety of reasons.
The carbon filtration systems in each FoodCycler® are required to ensure a near-odourless cycle. The filters last approximately 500 cycle hours, or 3-4 months with regular use.
Even if the ‘Replace Filter’ light has not gone on yet, you may need to switch out your carbon pellets. Similarly, you can continue cycling even if the filter light has gone on and no odours are apparent.
Filter life is determined by the moisture quantity in the food waste, and the the intensity of odours of each cycle. If you are cycling rotten, smelly or potent food wastes (such as rotten meat, fish or old cheese) your filters may not last as long as if you were cycling simple veggie scraps and coffee grounds.
Tip: Running a cycle of mostly citrus peels will not only help keep your Bucket clean, it also eliminates any trapped odours in the unit's ventilation system.
The FoodCycler® food waste recycler greatly reduces food waste volume, odors, liquids, bacteria and methane gasses that would otherwise be generated by putting your food waste in the trash.
The FoodCycler uses a multi-phase cycle which aerates and pulverizes food waste to a fine, dry, odourless powder which can be used in gardening applications.
For more details, visit our How It Works page!
We recommend keeping the contents below the indicator line level to avoid jams. For more information, visit the Eco 3 product page!
The chart below show the "Do's & Don'ts" of FoodCycling - for more information, visit the Eco 3™ Product Page!
If unsuccessful, check the food content. Is it a solid mass? If so, proceed to step 3. If not,
You may need to loosen the by-product inside the Bucket. Unplug your unit, add boiling water to the Bucket, enough to submerge the solid contents. Let the Bucket sit for a period of approximately 10 minutes. Using a long plastic or wooden utensil, attempt to shift the Bucket contents so as to free the blockage from the grinding arm. Run the cycle again for 10-20 seconds, and try again to remove the Bucket.
Prior to seeking customer support, we recommend that customers try a few troubleshooting steps on their own. Please reference the Error Codes document below. If your unit is displaying codes 1-4, please read the section(s) below respective to the code you're seeing. For codes 5-11, please reach out to Customer Support directly at support@foodcycler.com so that we can assist you further.